Frietmuseum Brussels: an educational, fun, interactive and tasty space entirely dedicated to the world of Belgian fries and its star ingredient: the potato. Over 1,600 exhibits, vintage posters, interactive games, films and fry-makers' testimonials, to discover 8,000 years of history, from potato cultivation to the cooking of our traditional Belgian fries. Audioguide and tasting of a fry cone (+ sauce) included.